Archive for the ‘Chicken Salads’ Category
Baked Chicken Salad
January 14th, 2010 | 
Author: - 1 can cream of chicken soup
- 2 c. cooked chicken
- 3/4 c. mayonnaise
- 1 tsp. lemon juice
- 1 c. chopped celery
- 1/2 sm. onion, diced
- 1/4 c. chopped pimento
- 1/2 tsp. pecan or almond, chopped
- 3 hard boiled eggs, chopped
- 2 c. crushed potato chips
Mix together all ingredients except potato chips. Top with crushed chips. Bake at 400 degrees for 20 minutes until bubbly.
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Posted in 
Chicken Salad Recipes With No Mayo
- 1 can chicken, chopped or (5 oz. shredded cooked chicken
- 1/2 cup of celery
- 1 boiled egg, chopped
- 1/2 cup of your choice of salad dressing
Mix and serve!!!
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